Gaya - BIHAR

Tilkut – Gur / गुड़ तिलकुट

Original price was: ₹449.00.Current price is: ₹310.00.

Weight: 400g
Shipped in 1-2 days

Tilkut is a sweet savoury made in the Indian states of Bihar and Jharkhand. This is made of pounded ’tila’ or sesame seed and is available only in winters. A thick hard base of sugar of the size of a tennis ball is rolled in copious amount of sesame seed and then hammered to roll out in round shape. The more the seed, the softer, better and amorphous it is.

Made of a mix of lintel, gur (jaggery) in the right proportions and heated at an optimum temperature in cold but dry weather, skillfully hammered and shaped like biscuits, the tilkut-making needs specialized skill found mainly in Gaya town.

Return policy


Disclaimer: Our robust packaging minimizes breakage to deliver the tilkut in same form and freshness. Tilkut is a very fragile item so there is chance that Product will get 20 – 25% broken during transit. 

SKU: TLKTGR Category: Tags: ,


Product Details
Main Ingredients gur (jaggery),  sesame seed, lintel
Shelf Life 30-45 days. Products are made fresh and then packaged to maximise shelf life.
Health Benefits
Details It is mostly consumed during winter season  as sesame seeds provide heat and energy to the body and help in beating the cold. It also results into strengthening your immunity during winter.

In Maharashtra general saying is: Tilgul ghya, Gud gud bola [Eat tilgul or tilkut and speak “sweet”]. So can we say that eating tilkut makes one speak sweet. Really? Let’s check it out this season.








Additional information

Weight 400 g
Place of Origin




Customer Reviews

Based on 23 reviews
Amar Kant

Quality and taste was good.

Sanjay Nager
nostalgia with same taste

receiving tilkut of same shape, taste and form feels like at home in gaya. lovely to see packaging to ensure minimum breakage. hats off team

Gaurav Pathak

Authentic taste and quality.


Received the consignment with the least breakage. Good job. Keep it up!


Satisfied with the quality, and will order again soon.